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Sam Thayer's Field Guide to Edible Wild Plants: of Eastern and Central North America by Samuel Thayer, Samuel Thayer

Download new books free Sam Thayer's Field Guide to Edible Wild Plants: of Eastern and Central North America 9780976626640 by Samuel Thayer, Samuel Thayer MOBI ePub PDF English version

Download Sam Thayer's Field Guide to Edible Wild Plants: of Eastern and Central North America PDF

  • Sam Thayer's Field Guide to Edible Wild Plants: of Eastern and Central North America
  • Samuel Thayer, Samuel Thayer
  • Page: 736
  • Format: pdf, ePub, mobi, fb2
  • ISBN: 9780976626640
  • Publisher: Foragers Harvest Press

Download Sam Thayer's Field Guide to Edible Wild Plants: of Eastern and Central North America




Download new books free Sam Thayer's Field Guide to Edible Wild Plants: of Eastern and Central North America 9780976626640 by Samuel Thayer, Samuel Thayer MOBI ePub PDF English version

Eastern North America is one of the richest foraging landscapes in the world, with a wild abundance of fruits, berries, nuts, roots, tubers, shoots, flowers, seeds, and leafy greens. This guide is the key to unlocking the nutritional and culinary secrets of the natural bounty around us. As the most comprehensive regional guide ever written, it contains detailed descriptions, range maps, and sharp color photos of 675 edible species as well as some of our most troublesome toxic plants. Sam Thayer’s Field Guide pioneers a novel identification system using everyday language accessible to beginning and advanced foragers alike, designed to stand alone or work with phone-based identification apps to confirm positive ID before a plant is eaten. Readers will also learn about the plant’s habitat, conservation, edible parts, seasons of harvest, and methods of preparation. Destined to become the new standard in foraging field guides.

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Sam Thayer's Field Guide pioneers a novel identification system using everyday language accessible to beginning and advanced foragers alike, designed to stand 
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Sam Thayer also gives excellent, detailed tips on harvesting and preparing the A Field Guide to Edible Wild Plants: Eastern and Central North America 

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